Review and Perspectives

Application and Prospect of Genetically Modified Technology in Agriculture  

Ping Shan
Biotechnology Research Center, Cuixi Academy of Biotechnology, Zhuji, 311800, China
Author    Correspondence author
GMO Biosafety Research, 2024, Vol. 15, No. 1   doi: 10.5376/gmo.2024.15.0001
Received: 31 Oct., 2023    Accepted: 06 Dec., 2023    Published: 01 Jan., 2024
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This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Preferred citation for this article:

Shan P., 2024, Application and prospect of genetically modified technology in agriculture, GMO Biosafety Research, 15(1): 1-6 (doi: 10.5376/gmo.2024.15.0001)

Abstract

This study focuses on exploring the application and prospects of genetically modified technology in the agricultural field. Starting from the definition and historical background of genetically modified technology, the challenges and needs faced by agriculture were analyzed. The basic principles and methods of genetically modified technology encompass basic knowledge such as DNA, genes, and genomes, as well as major technical means such as gene cloning and gene editing. The application of genetically modified technology in agriculture involves multiple fields, including the research and development of insect resistant and disease resistant crops, improving salt alkali tolerance and adaptability to adversity, and cultivating crops rich in nutrients. Transgenic technology increases production and has the effect of improving storage and transportation tolerance. This study analyzes the advantages of genetically modified technology in agriculture, such as increasing yield, reducing pesticide use, and conserving resources. It also explores related controversies, such as environmental risks and food safety. The future development of genetically modified technology requires special attention to the application of emerging gene editing technologies such as CRISPR-Cas9, as well as the trend of sustainable agriculture and ecological balance. We have a deep understanding of the application and advantages of genetically modified technology in agriculture, and have highlighted key issues and directions for future development. Our aim is to provide scientific basis for the research direction of genetically modified technology in the agricultural field.

Keywords
Genetically modified technology; Agricultural applications; Advantages and controversies; Sustainable development; Gene editing techniques
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